Mexican recipes

Mexican cooking is built on corn, beans and chiles, with tortillas, salsas and slow-cooked sauces at the center of the table. Dried chiles are toasted, soaked and blended into moles, adobos and many salsas, while fresh chiles bring a sharper, greener heat. Garnishes like lime, onion, cilantro and radish finish dishes from tacos to pozole.

Mexican cooking, made easy — every recipe comes with a step-by-step Cook Mode, timers and a smart shopping list.