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Fried Carne Asada Burritos

Crispy pan-fried burritos stuffed with seasoned grilled carne asada, cheese, and classic fillings.

Recipe byMiguels cookingwithfire@miguelscookingwithfireon Facebook

View original postAug 5, 2026

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Carne Asada Burritos recipeAI illustration
Prep
โฑ๏ธ 20m
Cook
๐Ÿณ 20m
Total
โฐ 40m
Servings
4

๐Ÿ‘จโ€๐Ÿณ Instructions

โœจ Meez Magic ยท 9 steps โ†’ 11 actions

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1

Season the carne asada with salt and pepper

2

Grill or sear the carne asada until cooked through and slightly charred

3

Let the steak rest for a few minutes

4

Chop or slice the steak into small pieces

5

Warm the tortillas slightly to make them easier to fold

6

Lay each tortilla flat and add a portion of rice, beans, chopped carne asada, cheese, onion, and cilantro

7

Fold the tortilla tightly into a burrito, tucking in the sides

8

Heat vegetable oil in a skillet over medium-high heat

9

Fry the burritos seam-side down until golden and crispy on all sides, turning as needed

10

Remove and let drain on a paper towel for a moment

11

Serve hot with lime wedges and your favorite salsa

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