๐Ÿ› Indianโ˜† No ratings yet

Butter Chicken Eggrolls

Crispy eggrolls stuffed with flavorful butter chicken filling, combining the classic Indian-inspired butter chicken flavors with a crunchy fried wrapper.

Recipe byFoodwithbearhandson Facebook

View original postAug 3, 2026added by Rauf Tur

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Butter Chicken Eggrolls photo
Prep
โฑ๏ธ 20m
Cook
๐Ÿณ 15m
Total
โฐ 35m
Servings
4

๐Ÿ‘จโ€๐Ÿณ Instructions

โœจ Meez Magic ยท 8 steps โ†’ 9 actions

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1

Prepare or use leftover butter chicken, chopped into small pieces.

2

Mix chopped butter chicken with shredded mozzarella cheese in a bowl.

3

Lay out eggroll wrappers and place a spoonful of the butter chicken mixture in the center of each.

4

Brush edges of wrapper with beaten egg.

5

Roll tightly, folding in the sides to seal.

6

Heat oil in a deep pan or fryer to 350ยฐF (175ยฐC).

7

Fry eggrolls in batches until golden brown and crispy.

8

Remove and drain on paper towels.

9

Garnish with cilantro and serve warm.

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