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1
Add the butter and heavy whipping cream to a large skillet over medium-low heat
2
Simmer the butter and cream mixture, stirring occasionally
3
Whisk in the minced garlic, Italian seasoning, salt, and pepper, stirring constantly
4
Gradually whisk in the freshly grated Parmesan cheese until completely melted and the sauce is smooth
5
Serve the Alfredo sauce immediately over pasta or as desired
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Enjoy your delicious Best Homemade Alfredo Sauce. Don't forget to share!
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