Greek recipes

Greek cooking rests on olive oil, lemon, oregano, garlic and feta, with plenty of vegetables, legumes and grilled meat or fish. Familiar dishes include moussaka, souvlaki, spanakopita and horiatiki salad, and meals often begin with dips like tzatziki. Food is shared generously, with bread on the table.

Greek cooking, made easy — every recipe comes with a step-by-step Cook Mode, timers and a smart shopping list.