Chicago, IL
Taqueria Chingón
Bib Gourmand in the 2025 MICHELIN Guide Northeast Cities selection.
$$
4.4875 Google reviews
Photo: Taqueria Chingon
Photo: Marc Bouchard
Photo: Matt Miciula
Photo: Cori S
Chef-driven taqueria in Fulton Market with Mexico City street-food roots, from partners Marcos Ascencio and Oliver Poilevey. Order at the counter from a rotating roster of tacos on handmade tortillas, including the signature al pastor carved from the trompo, duck carnitas and morcilla.
Find it
817 W Fulton Market, Chicago, IL 60607, USA
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What diners say
5 out of 54 months ago· Google
Amazing spot! This is a great place to go on a nice day when the glass garage doors are opened up to a great patio space. The vibes are great and the food is even better. We got a variety of tacos, drinks, and chips and guac. It was all amazing. Will be back very soon!
5 out of 54 months ago· Google
Food was amazing! We had 3 tacos, a quesadilla and a Crunchwrap that the chef was able to make dietary friendly for us. Everything was delicious and fast. Shoutout to the kind and attentive staff and to chef Chris - the kimchi was divine and the kimchi ranch should be a permanent item on the menu. We will be back!
5 out of 54 months ago· Google
The California burrito had us going back multiple times. We ordered different stuff to try, but nothing compared to the California burrito! Here is our order: 🌮 Al Pastor Taco 🌮 Duck Carnitas Taco 🌮 Campechano Taco 🌮 Morcilla 🌯 Crunchwrap (Available on Wednesday’s) 🌯 California Burrito ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ 🍰 Tres Leche dessert 🍰 Churro
Star history
- 2025Bib Gourmand
Only the years Meez has checked against sources are shown.