MICHELIN Guide Florida · 2026

Michelin-starred restaurants in Miami

5 restaurants are listed in Miami in the 2026 guide: 1 with one star, 4 with a Bib Gourmand. Each one comes from Michelin's announcement and the press that covered it, checked by a person at Meez.

  • 1with one star
  • 4BibBib Gourmand
  • 2026 guide

What changed in 2026

5 restaurants in Miami

  • Photo: Mutra
    1 Michelin starNew in 2026

    Middle Eastern · North Miami · $$$$

    Chef Raz Shabtai

    Jerusalem-born chef-owner Raz Shabtai cooks Israeli-inspired Middle Eastern food at this kosher North Miami restaurant, with a rotating, farm-to-table menu. Look for the one perfect falafel with za'atar, lamb kebab with ajo blanco, and stuffed cabbage with lamb ragù and tahini.

    4.6268 Google reviews

  • Photo: B Z
    Bib GourmandNew in 2026

    Peruvian seafood · North Miami Beach · $$$

    Chef Anthony Verastegui runs this intimate 12-seat Peruvian Nikkei counter in North Miami Beach, pairing Japanese technique with Peruvian ingredients. Sit at the counter for à la carte plates: ceviche of the day's catch, tiradito with botija olive leche de tigre, and crab causa.

    4.92,747 Google reviews

  • Bib GourmandUp from Recommended

    North Miami · $$$

    Chef Alejandra Espinoza cooks Ecuadorian food with a global outlook at this North Miami dining room, named for the Cotopaxi volcano and Princess Toa. Look for her ceviche, pan de yuca and cassava snacks. Open for dinner Wednesday to Sunday, with weekend lunch.

    4.8941 Google reviews

  • Bib GourmandNew in 2026

    Miami · $$

    Chef Adrian Ochoa and the team behind Tâm Tâm reimagine Chinese American classics and regional dishes at this à la carte spot, set among red lanterns and deep booths. Look for the crab rangoon built on a whole crab claw, the flaming Hennessy orange chicken and crab fried rice.

    4.5279 Google reviews

  • Bib GourmandNew in 2026

    Miami · $$$$

    A small Coral Way wine bar and restaurant from chefs Richard Ortega and Jhonny Delgado, with a short à la carte menu that changes every two weeks. Expect seasonal plates such as scallop crudo, miso butter corn in the husk, truffle cavatelli and a ribeye au poivre. Dinner Wednesday to Sunday.

    4.6260 Google reviews

Sources

Last checked October 20, 2026 against Michelin's announcements and press coverage. Restaurants change, so check before you book.

Ratings, reviews, hours and photos from Google.

MICHELIN, the MICHELIN Guide, the MICHELIN Star and Bib Gourmand, and their logos, are trademarks of Michelin. Star icons are shown only to identify each restaurant's distinction. Meez is independent and is not affiliated with or endorsed by Michelin.